Breezy Bakes

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You are here: Home / Archives for chili powder

Roasted Southwest Golden Creamer Potatoes

January 22, 2018 by Brielle

These crispy on the outside, creamy and tender on the inside Roasted Southwest Golden Creamer Potatoes are the perfect side dish; seasoned with chili powder and smoked paprika for a smokey, subtly spicy nugget of goodness.

These crispy on the outside, creamy and tender on the inside Roasted Southwest Golden Creamer Potatoes are the perfect side dish; seasoned with chili powder and smoked paprika for a smokey, subtly spicy nugget of goodness. ME BEFORE THE RECIPE... I … [Continue reading...]

Filed Under: Recipe Index, Side Dishes, Vegetarian Tagged With: chili powder, potatoes, roasted veggies, side dish, southwest, vegetarian

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Meet Miss Breezy

I'm an avid health nut. I believe in moderation in all things. Yes, even scrumptious, yummy, 100% sugar and fat filling desserts! My daughter was diagnosed with Celiac so now we've embraced the Gluten-Free life in full! Read More…




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Something Sweet

You'll have to pinch yourself to get over the pure deliciousness of this delectable holiday Gluten Free Eggnog Bundt Cake with Buttercream Eggnog Drizzle. Plan on it for your next Christmas party. It's a must!

Gluten Free Eggnog Bundt Cake with Buttercream Eggnog Drizzle

December 18, 2016 By Brielle

The perfect combo of sweet vanilla with smooth milk chocolate is what makes these Gluten Free Boston Cream Pie Cupcakes so addictive. A tender vanilla cake filled with vanilla bean pudding and swirled with a sweet chocolate buttercream.

Gluten Free Boston Cream Pie Cupcakes

April 19, 2017 By Brielle

There's too much goodness to love in these Tomato and Artichoke Rosemary Pork Chops with Balsamic Glaze that I can hardly fit it in the title! Flavorful grape tomatoes, onions, artichokes, and mushrooms spooned on top of seasoned pork chops with warm goat cheese and balsamic reduction makes for a fabulous and fancy, comforting meal.

Tomato and Artichoke Rosemary Pork Chops with Balsamic Glaze

May 9, 2016 By Brielle

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