Gluten Free Chocolate Banana Bread with Peanut Butter
Indulge in this Gluten Free Chocolate Banana Bread with Peanut Butter Swirl for your next sweet breakfast or afternoon snack. It’s perfectly fudgy with pockets of melted chocolate chips and a drizzle of peanut butter on top.
ME BEFORE THE RECIPE…
So Ben has basically been gone for about 2/3 of the past 2 weeks. Fun, huh??? Funny thing is, every time he returns home from being out of town he so proudly asks me, “I bet you’re glad I’m back, right?!”
It’s always stated in this tone as if I can’t handle the girls on my own, like they’ve run me ragged to an early death or something. Well yes, don’t get me wrong. I do appreciate the help while Ben is home. He is the master launderer, garbage taker outer, floor sweeper, dish washer, and lunch box transferer (he puts the girls’ lunches and water bottles in their backpacks every morning).
Wow, that sure makes it sound like Ben is my passive personal gopher, fulfilling my every will and deed. I swear it’s not like that. Ben stands his ground just fine in this house. I just got lucky with a go getter hubby that takes a proactive approach to doing chores around the house.
BUT, when it comes to managing the girls and getting food on the table, this mama is the Queen B. Both girls are on their very best behavior when I’m around. What can I say? I’m the disciplinarian around here; always have been, always will be….
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